The Wednesday Chef!

Hey guys! I am so hungry right now (waiting for dinner to be done) and I am getting hungrier by the minute as I surf The Wednesday Chef. The Wednesday Chef is a fabulous food blog with salivating recipes written by Luisa Weiss who live in Berlin, Germany. Here are the recipes that I am going to have to make and tell you guys about! French chocolate granola, maple pecan muffins, chickpea salad with four-minute eggs, arugula and potato soup, sesame noodles, pappardelle with peas and parmesan, and many, many more!!

My Dinner!

Hey fellow readers! Just had an amazing yet simple dinner of a salad with chicken. The salad had corn, avocado, bell peppers, lettuce, cucumber, tomatoes and chicken. To top it off, there was a simple french vinaigrette which was very tasty. I write to you on a mostly full belly, eating a bowl of vanilla chocolate chip ice cream and half of a kitchen sink cookie! Anyway, I am blogging to you about a food quote. It is "When baking, follow directions. When cooking, go by your own taste,". This is totally true. I stress the totally in that sentence because when cooking you can add a little salt here and there, whereas when baking a handful of flour could alter the recipe completely! Interesting, huh?